PGI Certified Balsamic Vinegar of Modena
Premio Balsamic Vinegar of Modena is authentic and PGI Certified. It is a tart-sweet addition to any dish. With a 6% acidity level, this balsamic vinegar is perfect for those looking to branch out to new flavors and culinary experiences.

100% Top Quality Grapes
The Aceto Balsamico Balsamic Vinegar of Modena can only be produced in the provinces of Modena and Reggio Emilia where there is an abundance of grapes with just the right concentration of sugars and acidity. The conditions near the Adriatic Sea favor the development of the native acetic flora which determines the maturation and the aging process of the Balsamic Vinegar. Balsamic Vinegar of Modena is produced from specific grapes (usually Lambrusco or Trebbiano varieties).

Giusti was founded in 1605 and is the longest-running and most prestigious balsamic vinegar producer in the world. Dedicated to constantly improving its attention to the environment, Giusti adopts the most modern and best practices in order to reduce the environmental impact for greater sustainable agriculture.

MADE IN: MODENA, ITALY